炭火焼　元　ＧＥＮ　（げん）

Charcoal grilled】

・Wagyu beef ribs (salt, sauce, plum sauce, garlic)

・Beef tenderloin (salt, sauce, garlic)

・Beef tongue (salt/sauce) *Please understand that this item may be out of stock.

・Wagyu sirloin steak ・Beef liver

・Pork ribs (salt, plum sauce)

・Pork cartilage (salt, garlic)

・Pork Fatty (Salt, Yuzu Salt, Plum Sauce, Garlic)

・Pig's feet *Please understand that we may be out of stock.

・Hormone (salt, sauce, garlic, yuzu salt) ・Korean-style horumon ・Old-style horumon (salt)

・Kobukuro

・Salted pork belly

・Chicken gizzard (salt, sauce, miso, yuzu salt, plum sauce, garlic)

・Chicken thighs (salt, yuzu salt, plum sauce, garlic)

・Chicken skin (salt, garlic)

・Yagen (chicken cartilage) (salt, garlic)

·sausage

Lamb roll/Mutton roll

【Vegetable】

・Grilled vegetables (onions, peppers, pumpkin)

・Grilled onions and grilled peppers

【Article】

・Pickles・Kimchi・Edamame・Korean-style cold tofu・Cold tofu with green onions・Cabbage snack

【salad】

・Choregi salad ・Caesar salad

[Rice]

・Rice (small, medium, large) ・Rice with raw egg ・Bonito butter rice (medium) ・Ochazuke (salmon, plum) ・Stone-grilled bibimbap ・Stone-grilled chanja bibimbap ・Stone-grilled mentaiko butter rice, stone-grilled garlic rice

【soup】

・Iwanori soup ・Wakame soup

There are other menus available.

Soup and bibimbap may take some time.

*Beef tongue (salt, sauce) or raw lamb shoulder loin (salt, sauce) for an additional 800 yen *(Limit 1 vanilla ice cream per person)